This past Winter had us all wondering what the heck the 2016 Maple Season would look like?!? With such mild temperatures, nobody really knew what to expect. Our maple season has been just as busy as usual, with some very long days.
We put together a few photos so you can see what it all looks like, which means that we've got a video blog for you today! From gathering sap to boiling it down to seeing the finished product, here's a look at all of the steps involved in bringing you your taste of maple sweetness. Check out what the month of March had in store for us here at Stone House Farm, and then come see for yourself as we put on our host/hostessing shoes this weekend for the second NYS Maple Weekend of 2016!
And don't forget, after this weekend, we will still be serving pancakes in the sap house through the end of April... see you soon!